Roganic
ReserveRoganic
About
Modern British restaurant embodying Chef Simon Rogan's farm-to-table philosophy, offering innovative sharing-style set menus with seasonal, locally sourced ingredients emphasizing zero-waste practices, featuring dishes like dry-aged Guangdong duck glazed in 100-flower honey and maitake mousse with Wagyu ox tongue, in a sustainable, eco-conscious space designed with upcycled materials and local reclaimed wood.
Simon Rogan, born in 1967 in Southampton, England, started his culinary career at 17, training under Paul Norman and Jean-Christophe Novelli. He opened L’Enclume in 2002, earning three Michelin stars by 2022 with his 25-acre farm driving the farm-to-table movement. Awarded an MBE in 2024, Rogan expanded with Roganic London (2011, one star), Aulis globally, and Roganic Hong Kong (2019, one Michelin star, Green Star 2021).
Follow ChefOpening Hours
Lunch – Wednesday to Sunday – 12:00pm to 2pm/ Dinner – Wednesday to Sunday – 6:00pm to 9pm
Dress Code
At Roganic, everyone is welcome just as they are—no dress code required! Come in whatever makes you feel comfortable. We aim to create a fun and inviting atmosphere for all.
About
Modern British restaurant embodying Chef Simon Rogan's farm-to-table philosophy, offering innovative sharing-style set menus with seasonal, locally sourced ingredients emphasizing zero-waste practices, featuring dishes like dry-aged Guangdong duck glazed in 100-flower honey and maitake mousse with Wagyu ox tongue, in a sustainable, eco-conscious space designed with upcycled materials and local reclaimed wood.
Simon Rogan, born in 1967 in Southampton, England, started his culinary career at 17, training under Paul Norman and Jean-Christophe Novelli. He opened L’Enclume in 2002, earning three Michelin stars by 2022 with his 25-acre farm driving the farm-to-table movement. Awarded an MBE in 2024, Rogan expanded with Roganic London (2011, one star), Aulis globally, and Roganic Hong Kong (2019, one Michelin star, Green Star 2021).
Follow ChefOpening Hours
Lunch – Wednesday to Sunday – 12:00pm to 2pm/ Dinner – Wednesday to Sunday – 6:00pm to 9pm
Dress Code
At Roganic, everyone is welcome just as they are—no dress code required! Come in whatever makes you feel comfortable. We aim to create a fun and inviting atmosphere for all.
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