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Tin Lung Heen 天龍軒Reserve

Chinese

Tin Lung Heen 天龍軒

1 Austin Road West22.30° N · 114.16° E
Michelin StarMichelin Star
2 Stars · Michelin
Black Pearls
1 Diamond · Black Pearl
Tin Lung Heen 天龍軒 - Plate 1
01 / 05

Manifesto

[01]

Renowned for its innovative dim sum, signature honey-glazed Iberian pork char siu, and double-boiled chicken soup with fish maw in coconut, blending traditional techniques with premium seasonal ingredients in an elegant, red wood-veneered setting.

The Hand Behind

[02]
Chef Paul Lau Ping-Lui

Executive Chef

Paul Lau Ping-Lui

Born in Guangzhou and raised in Hong Kong since age 14, is a self-taught culinary master with over 40 years of experience across Hong Kong, Guangzhou, Beijing, Shanghai, Dubai, and the UK. Known for his passion-driven philosophy—"Being a chef is not a job. It's all about passion"—Lau emphasizes premium ingredients, traditional Cantonese methods like wok hei, and modern simplicity.

Location

[03]

Address

102/F, The Ritz-Carlton, International Commerce Centre, 1 Austin Road West, Tsim Sha Tsui

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Ritual

[04]

Hours of Service

Monday to Friday 12 noon - 2:30 pm 6 p.m. - 10 pm Saturday to Sunday 11:30 am - 1 pm 1:30 pm - 3 pm 6 pm - 10 pm

Dress Code

Smart casual (Gentlemen should avoid beach sandals, open-toed shoes, sleeveless shirts, or shorts)

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Fine Dining Map · Hong Kong Edition · Updated 2026